Corn Meal: Cornmeal is a coarse flour made from ground dried corn. It's a common ingredient in various recipes, including cornbread and tortillas.

Hydrogenated Vegetable Oil: This is likely used as a cooking fat or for flavor and texture in the product. Hydrogenated vegetable oils are oils that have been chemically altered to make them solid at room temperature.

Processed Aged Cheddar Cheese Seasoning: This is likely the primary flavoring ingredient in the product. It's a seasoning blend designed to impart the taste of aged cheddar cheese to the product.

Lactic Acid: Lactic acid is a naturally occurring acid that is often used in food products as an acidulant to adjust the pH and enhance flavor.

Disodium Phosphate: Disodium phosphate is a food additive used for various purposes, including as a texturizer, emulsifier, and to adjust pH.

Salt: Salt is a common seasoning used to enhance the flavor of the product.

Certified Colour (contains Tartrazine): This ingredient is a food coloring. Tartrazine is a synthetic yellow dye that is sometimes used to add color to food products.