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Suggestions from the Pastry Chef Jos Louis burger Preparation: Cut a Jos Louis cake in half lengthwise. Cover the bottom half with chocolate ice cream. Add a few slices of kiwi. Spread strawberry jam on the top half. Close the cake. Yummy snack cakes made in Quebec Canada!! Sponge cake with a creamy filling Individually wrapped, pack of 6 Coated in a delicious chocolatey layer Individually wrapped, pack of 6 Imported from Canada |
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Vachon Jos Louis the Original, 6-delicious Sponge Cake with Vanilla-flavoured Creme Filling, 324g/11.4 Oz Box (Imported from Canada}
$17.99